Great Lakes Unflavored Beef Gelatin Single Package. 1lb Kosher

DESCRIPTION:
This is a high-quality gelatin made from grass-grazed beef.

This is for one 1lb container.

FROM THE MANUFACTURER:

We Travel To Remote Areas Near The Andes Mountains, Away From The Highly Populated City Of Buenos Aires.

The ranchers in the areas of Cordoba, Rosario, and Mendoza traditionally raise their cattle in herds that graze freely on the natural grasslands. We have found through rigorous testing standards by outside laboratories that we never find insecticides, pesticides, herbicides, steroids, antibiotics or hormones in our collagen or gelatin.

Gelatin is the purified protein derived by the selective hydrolysis of collagen from animals' skin, connective tissues, and/or bones. Great Lakes Gelatin® provides you with the highest types of pure, unflavored, edible gelatins.

Gelatin is an excellent source of protein and cannot be recovered from hooves, horns, or non-collagen parts of vertebrate animals. There are no plant sources of gelatin. The recommended daily dosage is two level tablespoons. Take one tablespoon before or during breakfast and one before or during dinner. To help curb appetite, take before meals.